Pichet - Pichet Rinceur

For proper creaminess of milk foam, it is necessary to rinse the still-warm milk jugs immediately after using them.
The milk jug should be placed on the sprayer, where it will be cleaned perfectly by the rotation of the disc.
It is preferable to use cold water, as it lowers the temperature of the creamer and takes it out of the risk zone of food contamination.

- Is equipped with tubes for drainage;
- Adaptable to most counters used for the espresso machine;
- Works with both hot and cold water.